<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-4467222891225810153</id><updated>2011-07-07T15:41:03.905-07:00</updated><title type='text'>Sam's Baking &amp; Culinary Courses</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://samscourses.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4467222891225810153/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://samscourses.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Food Technologist Baker Samuel</name><uri>http://www.blogger.com/profile/10142763434722106214</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>1</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-4467222891225810153.post-3658971221567536827</id><published>2011-03-21T03:26:00.001-07:00</published><updated>2011-03-21T03:30:12.900-07:00</updated><title type='text'>Rebranding</title><content type='html'>&lt;div style="text-align: justify;"&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif; font-size: large;"&gt;&lt;u&gt;&lt;b&gt;Rebranding Sam's Baking and Culinary Courses&lt;/b&gt;&lt;/u&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"&gt;&lt;span style="font-size: large;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif; font-size: large;"&gt;Sa&lt;/span&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif; font-size: large;"&gt;m's Baking &amp;amp; Culinary Courses is now known as Baking Sense (the educational division of Sam's Cakes &amp;amp; Bakes).&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif; font-size: large;"&gt;For the latest updates on courses offered by Baking Sense, kindly visit Baking Sense blogsite at &lt;a href="http://baking-sense.blogspot.com/"&gt;http://baking-sense.blogspot.com&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif; font-size: large;"&gt; &lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;br /&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif; font-size: large;"&gt;Baking Sense. Growing the Passion.&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4467222891225810153-3658971221567536827?l=samscourses.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://samscourses.blogspot.com/feeds/3658971221567536827/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=4467222891225810153&amp;postID=3658971221567536827' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4467222891225810153/posts/default/3658971221567536827'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4467222891225810153/posts/default/3658971221567536827'/><link rel='alternate' type='text/html' href='http://samscourses.blogspot.com/2011/03/rebranding.html' title='Rebranding'/><author><name>Food Technologist Baker Samuel</name><uri>http://www.blogger.com/profile/10142763434722106214</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry></feed>
